Our menus

All dishes are prepared with carefully selected ingredients from the region combined with fresh seasonal produce. That means our menu constantly changes according to the season. The fusion cuisine offered by Nuzza Beach & Terrace Restaurant combines traditional Mediterranean dishes with a touch of creativity from chef Pablo Pagán. Of course, we are able to cater for allergies and/or specific dietary requirements.

We also have a wine list featuring home-grown wines and a cocktail list with cocktails for every season.

View our menus below.